November 22

An Italian holiday – Bartisan founders Brother & Sister team Tom and Emma jetted off to Rome & Umbria for a foodie spectacular family holiday.

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The real food highlight was saved for the last night in Rome, Roma Sparita situated in the beautiful Piazza Di Santa Cecilia. it became apparent quite quickly how popular a destination it is as it filled up around us.

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The food was classic Roman style, their signature noodles with cheese were delicious as was the seafood Gnocchi.

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The beautiful grounds with every fresh herb you could ever need along with some of the delicious end products.

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Tom enjoyed the restaurants in Rome but of course couldn’t wait to get into the villa kitchen.

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The obligatory Aperol Spritz.

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